• The Broadfield

4 reasons to visit The Broadfield

We don't like to brag, but we reckon our food is pretty damn good - the beer isn't too bad either!

Here's some of the reasons we think you should come down and give us a go, if you haven't already:


If there’s one thing that True North venues are known for, it’s a love for great food! Anyone that has visited one of the iconic South Yorkshire venues will know all about the amazing grub served up at pubs and eateries like The Broadfield. Whether you’re a fan of the classic steak pie or you prefer an animal-friendly alternative, you’ll have plenty to choose from if you pop in for a visit.

Vegan/veggie options

Offering a wide range of food options is something we pride ourselves on and our current menu certainly has a lot of choices to get your teeth into!

Why not try our grilled peach, feta and pecan (V), spinach, ricotta & tomato lasagne (V) or aubergine fritters (VG)? There's plenty more alternatives, so come in for yourself to try them.


With an ever alternating range of craft and cask beers on offer, we can guarantee that there'll be something to take your fancy! From strawberry & cream sours to our True North Best Bitter, we cater for everyone!

Supper Clubs

Featuring five courses of the most creative takes on food our chefs have to offer, The Supper Club!

We lay on a number of themes throughout the year, which look to really take the tastebuds on a journey and provide a dining experience like no other.

These nights do regularly sell out, so book in advance to secure your spot.

Here's what we've got on:

Vegan Fine Dining (23rd July) - SOLD OUT

Greek (20th Aug) - SOLD OUT

Creatures of the Sea (17th Sept) - SOLD OUT

Beef (22nd Oct) - Still places available

Bacon (19th Nov) Sill places available

Limited availability; please note that parties may be sharing tables.

Email info@thebroadfield.co.uk or call 0114 255 0200 to book

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0114 255 0200 



452 Abbeydale Road,

Sheffield, S7 1FR

©2021 The Broadfield

12pm - 11pm
Food served 12pm - 8pm

Friday - Saturday
12pm - 12am
Food served 12pm - 9pm


12pm - 10pm

Food served 12pm - 8pm