• The Broadfield

New dishes on our new Autumn Menu

With the launch of our new Autumn Menu we're excited to show off the new seasonal dishes on offer. You can enjoy these from 11.30am-10pm daily alongside our traditional menu of pub grub classics.

Take a look at the full menus here:

Autumn Food Menu | Allergens information

Dessert menu

Below are some of our favourite creations from the new menu - let us know which ones are yours!

Plum & stout black pudding with crispy egg, watercress purée & a smoked bacon crisp

Harissa spiced cottage pie with sweet potato mash, feta cheese, toasted almonds & sumac yoghurt (VG)

BBQ broccoli with satay sauce, smoked peanuts, crispy noodles & pickled chilli (VG)

Crispy coconut chicken with katsu curry sauce, pineapple salsa & spring onion fried rice.

Whisky bourbon pie with vanilla ice cream, maple glaze (V)

Each of our desserts has a suggested whisky pairing. See our menu to find out more.


Like what you see? You can reserve your table online here, or give us a call on 0114 255 0200.

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0114 255 0200 



452 Abbeydale Road,

South Yorkshire, S7 1FR


Thursday: 5pm–9pm

Friday: 5pm–9pm

Saturday: 5pm–9pm

Sunday: 12pm–7pm

©2020 The Broadfield